Good Chance Popiah Eating House

Good Chance Popiah Eating House  

  • 4 分享餐厅
  • 1条点评 | 写点评
  • 好机会餐厅成立于1977年,提供传统的福建菜和他们的招牌特色,可以自己动手做,如煎蛋,豆芽,生菜,香菜,切碎的花生。用甜酱油,蒜和辣椒...

    来自 翱翔的大鲨鱼 的点评

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餐厅介绍

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游友点评(1条点评)

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4/5分
口味 5.0
环境 4.0
服务 5.0
  • 环境:4  服务:5   
  • 好机会餐厅成立于1977年,提供传统的福建菜和他们的招牌特色,可以自己动手做,如煎蛋,豆芽,生菜,香菜,切碎的花生。用甜酱油,蒜和辣椒酱在蛋皮上。我们尝试了好机会三重奏,这是一个开胃菜,其中包括3个项目,国产对虾卷,传统的手抛高脚球和手工虾填充咸蛋黄。后者是我的最爱。

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  • Was recommended to try out after my sis read about it on a food blog. Located along Jalan Bersa road nearby the Jalan Bersa food center. This restaurant is plastered with celebrities photos on their glass windows. Service was indeed slow when they dish out the food one by one. Their so called famous popiah does not taste very local bit overall just average. Fried rice was mediocre and so was the chicken wings. I got to agree with other trip advisors reviews that it just average. However, for those foodies who do not like a "heavy" taste. This is your place.

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  • This was my third time having popiah and other food here. Can see that the popiah vegetables took effort to prepare and the additional order of prawns looked and tasted fresher than my previous visits but it did not taste as nice as my other visits. Considering the price we have to pay, there was a tinge of regret coming. We paid I think about $9 for a plate of fried toufu. It was just sprinkled with some pork floss and to dip with soy sauce with some chopped garlic in the sauce. We thought it would have came with some special dip. Hopefully this feeling of the food not tasting as good is one off.

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  • This lunchtime, we went to your Jalan Berseh outlet with my aunt and her english couple friend. This is their first time into asia and was very pleased with your signature dish - Popiah. They have never eaten or seen a DIY dish before you eat. "Ah Boy" was happy to demonstrate on how to make a Popiah. and They could not be any happier. They have great fun in making their own popiah. Certainly a dish to remember. Hot Ginger Tea is just a little too sweet for my taste buds. Else, would have been perfect to wash down that hot chili.

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  • My colleagues and I had lunch here on a week day. We took the set menu for 4 which costs slightly over $100. It had fish maw soup, fried vegetables, ngoh hiang, cereal prawn, fried bee hoon, 8 servings of popiah and dessert. They were all tasty, especially the cereal prawn. It was not full when we were there but we suspect that it would be so during dinner time and on weekends. The service was adequate. All in all an enjoyable lunch.

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餐厅信息

  • 人 均: 暂无
  • 菜 系:
    亚洲菜 其他中餐
  • 电 话: +65 6271 0698
  • 地 址: Block 149 Silat Avenue, #01-58, 新加坡160149 新加坡
  • 营业时间:休息中 17:30营业
  • 免责申明:*仅提供信息展示,如信息有误请及时联系我们

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